Training

FTAG Master Class: Build a Stronger Food Truck Business

Monday, November 23, 2026 | PREP South

Running a successful food truck takes more than great food. It takes solid business practices, an understanding of the industry, and knowing how to position your business for the right opportunities.

The Food Truck Association of Georgia Master Class is designed for food truck owners and entrepreneurs who want practical information they can put to work in their business.

This class will cover key areas of food truck operations, including business readiness, booking and event expectations, pricing and profitability, compliance, customer service, and preparing your business for growth.

Whether you're new to the industry or already operating and looking to strengthen your business, this class gives you an opportunity to learn, ask questions, and gain insight from real experience in Georgia's food truck industry.

Space is limited. Register today to reserve your seat.

REGISTRATION IS NON-REFUNDABLE/NON-TRANSFERABLE.